Why is AZUMINO the Wasabi Town?
The expansive Azumino is located at the foot of the approximately 3,000 m elevation Japan Alps Mountain Range, featuring an abundance of water that has enriched both the land and lives of the people who live there. Snow from the Japan Alps melts and turns into underground water that eventually moistens the land of Azumino. The waters transparency never fails to impress those who see it. Even in summer, the water feels cool and refreshing to the touch. “Wasabi” is the most renowned product of Azumino. Azumino proudly holds the title of being Japan’s number one producer of wasabi due to it having access to approximately 700,000 tons of water per day and year-round stable temperature of about 13°C which are the perfect conditions to grow wasabi. In Azumino, the Hotaka area is especially known for its thriving wasabi cultivation and in the city, you can see fields of wasabi protected with black sunshades. So please come and see the wasabi, which can only be viewed like this in Azumino.
Access
Azumino is located in Nagano and surrounded by the beautiful Japan Alps. Azumino is positioned in the center of Honshu Island and can be easily accessed from both Tokyo and Nagoya in less than 3 hours by train. The Azumino area is sandwiched between the historical city of Matsumoto, made famous by its castle built at the start of the 16th century, and the world-class ski resort of Hakuba Village, which gained fame when it hosted the Nagano 1998 Olympic Winter Games.
Recommended
Explore
In Azumino, there are many great spots for sightseeing amid the rich natural scenery and a variety of activities to try. You can experience the charms of Azumino by sampling local food at restaurants, relaxing at the hot springs, staying in elegant ryokan inns, and much more.